Apple Crisps

Autumn is my favourite time of year food-wise. I love being able to choose local produce, and British apples are the best! This is a nice way of using some of the less pretty but still delicious apples. The crisps will keep for weeks in an air-tight glass, but I doubt you’ll be able to…

Beetroot Salt and Vinegar Crisps

These healthy crisps are super easy to make and taste absolutely delicious. The flavour combinations are endless – use whatever herbs and spices you fancy. I used salt and vinegar for this recipe – a British classic you can’t get tired of! Ingredients 2 uncooked beets 1 tbsp vinegar A good pinch of sea salt…